Mar 22nd 2022 • Community, Highlights, Trainees & Internships
Jubilant! Mini Youth Arts & Culture Festival 2022- Monday 4 – Sunday 17 July
Jubilant! is a FREE two-week mini festival taking place in Stowmarket and celebrating the creativity of local school children and young people. Over the summer term a specially commissioned team…
Mar 16th 2022 • Collections & Exhibitions, Heritage, Highlights
News from the Watermill
Alton Watermill is currently being restored and is due to reopen in mid-2022. Collections and Interpretation Manager Lisa Harris updates us on the work that has been taking place and…
Feb 10th 2022 • Community, Food, Highlights
Green shoots at the new Food Museum with Linbury support
Suffolk’s Food Museum, has received a four-year grant award from the Linbury Trust of £160,000 which will fund an exciting and ambitious new plan for outreach, learning and engagement activities.…
Feb 3rd 2022 • Community, Highlights
Food Stories
The Food Museum is going on the road! From April to June 2022, we are touring our exhibition ‘Food Stories’ to communities across East Anglia. We’ll be launching the tour…
Dec 13th 2021 • Collections & Exhibitions, Food, Highlights, Trainees & Internships
Christmas in the Collection
Christmas in the Collection The Museum of East Anglian Life is fortunate to have a wide and varied collection, from which so many stories can be told. Perhaps you would…
Dec 8th 2021 • Collections & Exhibitions, Food, Highlights, Trainees & Internships
The Joys of Christmas Dinner
The Christmas season has arrived, and the museum is looking very festive and feeling rather cold! But alongside the winter weather comes a range of festive food, which some of…
Dec 2nd 2021 • Collections & Exhibitions, Highlights, Trainees & Internships
Festive Food Traditions- Biscuit Tins
It’s almost Christmas! No matter how you spend it, I think we can all agree that one of the most exciting parts is the delicious food we get to eat…
